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Wolf CSO30CMS

30" M Series Contemporary Stainless Steel Convection Steam Oven with Retractable Handle

Sub-Zero

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Please suspend disbelief as you consider the capabilities of the Wolf 30" M Series Stainless Steel Contemporary Convection Steam Oven. With full steam, achieve juicy, golden roast turkey. Vibrant steamed asparagus. Bubbly, crisp-crusted casseroles. Complex "multi-pot" dishes created automatically in one oven dish. Steam, roast, bake, slow cook - the possibilities are almost unlimited. And it's a healthier way to cook: steam vegetables and retain up to 22% more vitamins. (Not to mention, get your children to eat them, they're so delicious.)
It's almost supernatural, the way it works. Choose the cooking mode combining steam and convection that's ideal for your dish. The oven's unique digital technology senses the amount and size of the food, and automatically adjusts all the details of cooking. A stale baguette is rejuvenated to just-baked freshness. French fries are "fried" without a drop of added fat. Crisp, hot phyllo pastry is baked around firmly frozen ice cream. Miraculous" It's all in a day's work for the Convection Steam Oven.

Detects the Volume Shape and Consistency

Detects the volume, shape, and consistency of your food with a climate sensor that adjusts time (you can even delay the start for when you want your dish ready), temperature, and humidity for guesswork-free delicious results, every time


Features Space Enough

Features space enough to cook multiple dishes at once (or a 15-lb turkey)


Insert a Temperature Probe

Insert a temperature probe to tell you exactly when it is done-and in gourmet mode, it will alert you the moment the dish is ready


Provides an Extraordinary 90 Minutes

Provides an extraordinary 90 minutes of steam cooking with an easy-access water tank


Enjoy the Clean Look

Enjoy the clean look of black glass and contemporary design


Integrates beautifully

Integrates beautifully into surrounding cabinetry with flush installation


Master Your Technique - CSO

Master your technique with tips and recipes from the Master the Convection Steam Oven guide


Features

  • Detects the Volume Shape and Consistency
  • Features Space Enough
  • Insert a Temperature Probe
  • Provides an Extraordinary 90 Minutes
  • Enjoy the Clean Look
  • Integrates beautifully
  • Master Your Technique - CSO
Is Star K No
Electrical Service 20 amp dedicated circuit
Electrical Supply 240/208 VAC, 60 Hz
Power Cord Length 6
Overall Capacity 1.8
Door Clearance 14.1875
Interior Depth 15.75
Interior Height 11
Interior Width 17.875
Oven Interior Depth 15.75
Oven Interior Height 11
Oven Interior Width 17.875
Overall Depth 21.5
Overall Height 17.875
Overall Width 29.875
Standard Opening Depth 23
Flush Inset Depth 24
Top Trim Overlap 0.1875
Side Trim Overlap 3.875
Electrical Outlet In Opening No
Has Flush Inset Option Yes